Banana Bread Muffins

Banana bread muffins recipe
Banana bread muffin is one of the creations of the basic ingredients of nutritious food is bananas. Banana scent is getting stronger and tastier in these muffins. A sprinkling of crunchy cashews savory muffins make it even more delicious flavor alone. Especially when it was warm!

If you like to cook following a recipe a second, there is nothing wrong if you try this cheese banana muffin recipe in a holiday. With materials readily available and easy to make cake that you will indulge tongue loved ones with this delicious healthy snacks Nan. Moreover, eaten with hot tea or coffee, well you will get a perfect weekend. The idea is not large spotless rooms? Come on, do not have a long time, let's find a delicious cake recipe is tiny.


  • 230 grams of wheat flour
  • 150 grams of white sugar
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon of salt
  • 1 teaspoon cinnamon
  • 2 pieces of chicken eggs being beaten
  • 113 grams of unsalted butter that has been melted
  • 454 grams of fruit ripe banana with a scoop of crushed
  • 1 teaspoon vanilla extract
  • grated cheese (optional)
How to make
Enter the flour, sugar, baking powder, baking soda, salt and cinnamon into a large bowl, set aside.
Then in a separate bowl, put the eggs, butter and vanilla extract. Stir until blended and the dough is legit
Then, one key input slowly wet dough into the bowl containing the dry dough containing flour and friends said. Stir into the batter with a spatula or wooden spoon until completely smooth.

And, stacking 12 cup muffin containing papers on the oven. When all is ready, enter the content of the dough in each muffin cup of his; do not forget to add grated cheese before you bake it in the oven with a temperature of 180 degrees Celsius for 30 minutes.

Once cooked, wait for it to cool a little before transferring muffins into the dish.